Sharing is caring!
Del
Tweet
Del
Are you diligent about inspecting nutrition labels when you’re grocery shopping? Are you the stand-in-the-middle-of-the-aisle-reading type of shopper before throwing it in your cart? Well if you’re not, you should be; particularly when you’re trying to get your youngsters to eat as healthy as you do. Many people are extremely uninformed of what is hiding in their (and their kids’) food as well as exactly how many loopholes there are for the FDA to hide stuff from you. Here are some tips you requirement to understand before you make the purchase:
TIP #1: look FOR hidden SUGAR
This one is the most important since it is the most misunderstood, so checked out thoroughly! Did you understand that there are over 61 names for sugar that can be listed in your food??? most of us can’t even recognize a few of these so we don’t even understand it’s in there. Some of these sugars are so-called “natural sugars” happening in things like fruits, however the issue is that the FDA isn’t needed to listing which sugars are natural as well as which sugars are added in foods, so we truly have no concept exactly how much sugar we are getting “naturally” from our food! According to SugarScience.com, over 74% of packaged foods have added sugar. The frightening truth is, we truly have no concept what we are eating… In addition to all of us as a society being misinformed, the words “natural sugar” is just a silly phrase because, technically, almost all sugar is “natural” in regards to it originated in nature. I mean, white sugar was when a part of sugar cane, which is a plant, so it’s natural, right? Problem is, this nasty white stuff has been compeltely strripped of any type of as well as all nutrients as well as fiber so it is nutritionally void, as well as totally useless; the only things you are getting from it is cavities as well as diabetes. You see, the phrase “natural sugar” is a misnomer, as well as rather misleading. Other “natural sugars” you may see on labels include, brown sugar (it’s just white sugar with molasses added, still space of nutrients), fructose (not the kind from fruit), sugar alcohols (which don’t have to be counted as carbs on the labels however can still spike blood sugar), as well as fruit juice concentrate (like white sugar, it has been stripped of any type of nutrients so quite useless). Be cautious when looking at sugar material in food; just looking at the label doesn’t truly cut it anymore, you’ve got to checked out ingredients. The safest method to avoided these added sugars of program is to eat as many whole foods as possible.
TIP #2: Dairy-intolerants beware
More than 75% of the world’s population is lactose intolerant, meaning that they lack the enzymes needed to process dairy properly. If consuming dairy provides you discomfort, it should be avoided. On an component list, there are many develops of dairy you may not understand about, as well as there might be some things making your stomach rumble since of these hidden ingredients. First on the listing is the ever-popular whey. Whey, a derivative of milk, is a milk protein separated from the casein (another milk protein) when cheese is made. While it is a protein (and utilized in many many high protein foods like bars, powders, cookies, as well as even ice cream), it can cause some digestive problems (gas, bloating, diarrhea…) if you are sensitive to dairy. Other hidden dairy components are casein (another m ilk protein) and lactose (sugar in dairy), which can both cause a bubbly tummy. You can discover lactose free milk, yogurt, as well as other items, however these products still have other milk derivatives in them. Some other not-so-well-known hidden dairy components are: artificial butter flavor, butter fat, butter oil, caseinates (ammonia, calcium, magnesium, potassium, sodium), ghee, hydrolysates (casein, milk protein, protein, whey, whey protein), kefir, koumiss, lactalbumin, lactalbumin phosphate, lactoglobulin, lactulose, milk (condensed, derivative, powder, dry, evaporated, lowfat, malted, non fat, protein, skim, solids, whole), milkfat, nougat, rennet casein, as well as sour cream solids. Honestly, if whatever you are buying has this many components you shouldn’t be buying it anyway, however just be mindful of what your digestive system can handle as well as watch out for hiddenmejeri!
Tip nr. 3: Se efter ægte ingredienser. Tip: “Naturlige smag” er ikke så naturlige …
Har du nogensinde set dette på en etiket eller endda på fronten af en pakket madvarer? Naturlige smag virker som om det skulle være “helt naturligt”, ikke? Ja, ekstremt vildledende … I henhold til koden for føderale regler fra FDA er betydningen af naturlig smag: ”Den nødvendige olie, oleoresin, essens eller udvinding, proteinhydrolysat, destillat eller enhver type produkt af ristning, opvarmning eller enzymolyse , der indeholder smagskomponenterne, der stammer fra et krydderi, frugt eller frugtsaft, grøntsag eller grøntsagsjuice, spiselig gær, urt, bark, knopp, rod, blad eller lignende plantemateriale, kød, skaldyr, fjerkræ, æg, mejeriprodukter eller Fermenteringsprodukter deraf, hvis betydelige funktion i mad er aroma snarere end ernæringsmæssig ”(21CFR101.22). Hvad pokker betyder det endda ??? Grundlæggende er disse såkaldte “naturlige smag” ingen sikrere eller mere sunde end deres kunstige kolleger. Naturlig smag, ligesom kunstig smag, er lavet af smagskemikere i et laboratorium, der blander kemikalier for at producere smag; De kan endda opdages i økologiske fødevarer .. Ja, ikke så naturlig nu, ikke? Som betydningen i den føderale kode siger, kan disse smagsoplevelser komme fra frugter, urter eller krydderier, men det kan ligeledes komme fra køddele, rester af mejeriprodukter eller fra noget så modbydeligt som kønskirtlerne i en bæver … Jeg er ikke at lyve. Komponenten “castoreum” er blevet brugt i mange år i ting som slik, drikkevarer, buddinger samt til at bidrage til smagen såvel som lugt af cigaretter. Jeg siger jer denne gory, modbydelige detalje for at drive huset dette vitale take-away: Vær forsigtig, hvad du køber. Hele fødevarer er altid meget bedre end pakket mad. Hvis du skal købe pakket mad, tjekket komponenterne såvel som at sørge for at anerkende dem alle på etiketten.
Link til dette indlæg: Den skræmmende virkelighed om, hvad der gemmer sig i din mad …
Relateret professionel løsning til House Cleaning Blues af Suzanne MacGuire
0/5
(0 anmeldelser)
Deling er omsorgsfuld!
Del
Tweet
Del